Traditional Suet Pudding
Wrights Steak & Kidney Pudding is a traditional British favourite, filled with tender pieces of steak and kidney in a rich savoury gravy, encased in a soft suet pastry. Generously portioned at 190g, it offers a hearty meal option with broad customer appeal.
Supplied frozen for convenience, these puddings are ideal for busy foodservice operations looking to deliver consistent quality with minimal preparation. The classic recipe and comforting flavour make them a popular choice for traditional menus, hot food counters and catering environments.
Key Features
- Traditional steak and kidney pudding
- Tender meat in rich savoury gravy
- Soft suet pastry casing
- Generous 190g portion size
- Supplied frozen for convenience
- Consistent quality and performance
- 32 puddings per case