Royal Crown Mushy Peas are a traditional catering favourite made from marrowfat peas, cooked to deliver the smooth texture and authentic flavour expected from a quality mushy pea product. Ready to heat and serve, they provide a convenient accompaniment for fish and chips, pies, sausage dishes and traditional British menu items.
Packed in large catering tins, they are ideal for high-volume foodservice environments where consistency, convenience and portion control are essential.
Key Features
- Traditional mushy peas
- Made from marrowfat peas
- Ready-to-use catering format
- Smooth texture and authentic flavour
- Heat and serve convenience
- Suitable for foodservice and catering
- 6 x 2.6kg tins
Functional Benefits
- Reduces preparation time
- Consistent quality and texture
- Ideal for high-volume catering
- Excellent hot-hold performance
- Cost-effective menu accompaniment
Ideal For
- Fish and chip shops
- Pies and mash
- Pub meals
- School meals
- Catering operations
- Hospitality venues