Puratos Argenta Pastry Margarine Sheets 5 x 2kg

Puratos Argenta Pastry FF is a specialist laminating margarine developed for puff pastry production. Supplied in convenient 2kg pastry sheets, it provides excellent plasticity, clean layering and reliable lift during baking, helping bakers create light, flaky pastry with consistent structure and volume.

Formulated from palm and rapeseed oils and completely free from hydrogenated fats, Argenta is designed for professional bakeries producing puff pastry products at scale. The sheet format helps improve consistency during lamination while reducing preparation time.

Key Features

• Professional puff pastry margarine
• Ready-sheeted format
• 5 x 2kg sheets
• Designed for pastry lamination
• Excellent plasticity and handling
• Free from hydrogenated fats
• RSPO Segregated certified
• Vegan suitable
• Vegetarian suitable
• Supplied in a 10kg case

Functional Benefits

• Produces flaky pastry layers
• Excellent lift and volume during baking
• Consistent lamination performance
• Reduces preparation and scaling time
• Suitable for artisan and industrial bakery production
• Reliable year-round pastry performance

Technical Information

• 80% fat content
• Palm and rapeseed oil based
• Smooth homogeneous texture
• Yellow appearance
• Suitable for puff pastry applications
• Supplied as ready-to-use pastry sheets

Ideal For

• Puff pastry
• Sausage rolls
• Vol-au-vents
• Savoury pastries
• Fruit turnovers
• Mille-feuille
• Danish pastry production