A premium fully baked traybake featuring a juicy chocolate sponge base, topped with a delicate coconut filling, finished with coconut flakes and a light jelly glaze. Pre-cut into 20 equal portions, this thaw-and-serve cake is designed for cafés, coffee shops, hospitality venues and foodservice operators seeking consistent presentation and minimal preparation.
Key Features
- Chocolate sponge base
- Delicate coconut filling
- Finished with coconut flakes
- Light jelly glaze
- Fully baked and frozen
- Pre-portioned into 20 slices
- Approx. 2.5kg tray
- 3 trays per case
Functional Benefits
- No cutting required
- Consistent portion control
- Reduces labour and waste
- Thaw-and-serve convenience
- Excellent café counter presentation
Ideal For
- Coffee shop counters
- Café cake displays
- Dessert menus
- Afternoon tea selections
- Hospitality venues
- Foodservice operations