Macphie Superdough Concentrate 12.5kg

IMP-SUP02

Macphie Superdough is a premium enriched fermented dough concentrate developed for producing high-quality brioche, teacakes, buns and enriched bread products. Made with egg yolk, sugar and vegetable oils, it delivers a rich flavour, golden crumb colour and soft eating texture while simplifying production in commercial bakeries.

Used as a paste concentrate, Superdough helps bakers achieve consistent enriched dough performance, excellent volume and improved product quality across a wide range of sweet fermented goods.

Key Features

  • Enriched fermented dough concentrate
  • Contains egg yolk and sugar
  • Rich flavour and colour development
  • Paste concentrate format
  • Suitable for sweet fermented bakery products
  • Consistent dough performance
  • Vegetarian suitable
  • Supplied in a 12.5kg carton

Functional Benefits

  • Simplifies brioche and enriched dough production
  • Improves consistency across batches
  • Delivers rich flavour and colour
  • Supports premium finished product quality
  • Ideal for high-volume bakery production
  • Freeze-thaw stable in finished applications

Technical Information

  • Paste concentrate
  • Yellow appearance
  • Rich enriched dough formulation
  • Contains egg yolk, sugar and milk powder
  • Suitable for artisan and commercial bakery use

Ideal For

  • Brioche buns
  • Brioche loaves
  • Teacakes
  • Fruit buns
  • Chelsea buns
  • Sweet rolls
  • Enriched bread products

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