Dawn Pure Butter Éclair Choux Shells are premium baked choux pastry cases made with 30% butter, delivering a rich flavour, light texture and professional appearance for pâtisserie and bakery applications. Ready to fill and decorate, they provide a convenient labour-saving solution for producing éclairs and premium desserts with consistent results.
Produced in France and baked before supply, these éclairs are designed for ambient storage and can be filled with fresh cream, custard, whipped toppings or flavoured fillings to create premium finished products.
Key Features
- Ready-baked éclair shells
- Made with 30% butter
- Authentic French choux pastry
- Light texture with crisp shell
- Premium pâtisserie quality
- Ambient storage product
- 140 éclairs per case
- Approx. 134mm length
- Approx. 11g unit weight
Functional Benefits
- No baking required
- Saves production time and labour
- Consistent size and appearance
- Ideal for high-volume dessert production
- Excellent base for premium éclairs
- Reduces preparation complexity
Ideal For
- Chocolate éclairs
- Fresh cream éclairs
- Coffee éclairs
- Vanilla éclairs
- Dessert platters
- Afternoon tea selections
- Patisserie production