Dawn Ovafina Egg White Powder 1kg

Dawn Ovafina is a professional egg white preparation made with 45% crystallised hen egg white powder, designed for meringues, confectionery, bakery fillings and aerated bakery applications. Supplied in an easy-to-use powder format, it provides a consistent alternative to fresh egg whites while reducing handling, waste and storage issues.

Ideal for commercial bakeries and confectioners, Ovafina delivers reliable whipping performance and volume, making it suitable for meringues, royal icing and other products requiring stable aeration.

Key Features

• Egg white preparation powder
• Contains 45% egg white powder
• Designed for whipping and aeration
• Easy-to-use powdered format
• Consistent performance
• Suitable for bakery and confectionery use
• Halal suitable
• Kosher suitable
• Vegetarian suitable
• Supplied in a 1kg bag

Functional Benefits

• Alternative to fresh egg whites
• Reduces preparation and storage requirements
• Consistent batch-to-batch performance
• Ideal for large-scale bakery production
• Provides reliable aeration and volume
• Easy mixing and handling

Technical Information

• Mix ratio: 80–100g per 1000ml water
• Meringue mix ratio: 160g per 1000ml water
• Protein content: 36%
• Sweet egg flavour profile
• Yellowish powder appearance
• Powder texture

Ideal For

• Meringues
• Royal icing
• Macarons
• Aerated confectionery
• Marshmallow products
• Cake toppings
• Bakery decorations