CSM Vegan Brioche Concentrate is a professional 50/50 brioche concentrate developed to produce soft, enriched vegan brioche products with excellent volume, flavour and texture. Designed for commercial bakery production, it simplifies recipe management by requiring only an equal quantity of flour, helping bakers produce consistent vegan brioche products with reduced ingredient weighing and preparation.
Made in the UK and formulated with wheat flour, vegetable oils, emulsifiers and natural flavourings, it delivers the rich eating quality expected from brioche while remaining completely vegan.
Key Features
- Vegan brioche concentrate
- 50:50 usage rate with flour
- Produces soft enriched brioche products
- Easy-to-use bakery concentrate
- Consistent dough performance
- Suitable for vegan recipes
- RSPO Segregated certified palm oil
- Made in the UK
- Supplied in a 16kg paper bag
Functional Benefits
- Simplifies brioche production
- Reduces ingredient handling and weighing
- Consistent flavour, colour and texture
- Suitable for high-volume bakery production
- Reliable dough handling and finished product performance
- Supports vegan bakery ranges
Technical Information
- Use 50% concentrate and 50% flour
- Free-flowing powder
- Cream/off-white appearance
- Typical cereal aroma
- Vegan suitable
- Produced in the UK
Ideal For
- Brioche buns
- Brioche loaves
- Burger buns
- Hot dog rolls
- Vegan bread products
- Bakery specials
- Foodservice bakery products