Bridor Vegan Orange Crown is a premium plant-based Danish pastry made with layered vegan pastry and a vibrant orange filling. Supplied frozen and ready to bake, it delivers excellent lift, flaky texture and consistent presentation, helping bakeries offer an on-trend vegan pastry range without compromising on quality.
Key Features
- Vegan Danish pastry
- Orange fruit filling
- Plant-based laminated pastry
- Frozen ready-to-bake format
- Light, flaky texture
- Premium French-style viennoiserie
- 48 pastries per case
- 90g unit weight
Functional Benefits
- Ready-to-bake convenience
- Consistent proof and bake performance
- Premium artisan appearance
- Reduces labour and preparation time
- Suitable for bakery, café and foodservice environments
Ideal For
- Breakfast pastries
- Coffee shops
- Bakery displays
- Grab-and-go ranges
- Hotel breakfast buffets
- Vegan pastry selections