Bakels Baktem Red 10% Soft Roll Paste with Calcium Propionate 12.5kg

Bakels Baktem Red 10% is a concentrated bread improver paste developed for the production of soft enriched rolls, hamburger buns and hot dog rolls. Used at just 10% on flour weight, it combines emulsifiers, dough conditioners and calcium propionate to improve volume, softness, shelf life and overall eating quality.

Formulated specifically for commercial bakeries, it helps create consistently soft crumb structures while supporting freshness and extending product life in packaged bread and roll applications.

Key Features

• Soft roll paste concentrate
• Usage rate: 10% on flour weight
• Contains calcium propionate preservative
• Improves softness and freshness
• Suitable for enriched bread products
• Helps maintain product quality during storage
• Suitable for vegetarians and vegans
• Supplied in a 12.5kg carton

Functional Benefits

• Produces softer bread and roll crumb structure
• Improves dough handling and machinability
• Supports volume and finished product texture
• Extends freshness and shelf life
• Ideal for high-volume bakery production
• Consistent performance across bread and roll recipes

Ideal For

• Hamburger buns
• Hot dog rolls
• Soft bread rolls
• Morning rolls
• Enriched bread products
• Foodservice bakery production